Hi! We're in the market for a new toaster oven. There are so many out there, we're having a tough time narrowing it down. I thought I'd come here and ask what y'all have and if you like it (or not) and why (or why not).
A little info:
We currently have a Black & Decker under-counter model that is 10+ years old. It no longer toasts well (has gotten steadily worse for several years and is just about done working altogether in this regard). We use it many times every week for all sorts of "cooking". Toast, bagels & mozzarella, tuna melts, reheating leftovers, baking potatoes, garlic bread, cookies, muffins, and lots more. We have a family of three and it is easy to use this versus the big oven.
Under-counter models are no longer popular and we have a new space to put a toaster oven (ditching the microwave). The space is restricted to 18x25. We'd prefer to have the width of the toaster oven be no wider than 18 inches, so we can use the rest of the space for food prep. This is not vital, but definitely on the wish list.
We prefer manual knobs, but it's not a deal-breaker.
All of our appliances are white, so we'd prefer to have a white one. We have a 9 year old, so having the unit not get too hot on the outside is the bigger focus. Just another preference.
Rotisserie is another preference. Convection is strongly preferred.
Really, the biggest challenge is we have quite a few preferences, but only 2 requirements. The unit MUST fit on this cart, so the absolute maximum is 18x25. The unit MUST include a toast function. These requirements are pretty much available in everything we've seen thus far.
Do you have a toaster oven you like? Care to share the make and model and why you like it?
Thanks!!!
A little info:
We currently have a Black & Decker under-counter model that is 10+ years old. It no longer toasts well (has gotten steadily worse for several years and is just about done working altogether in this regard). We use it many times every week for all sorts of "cooking". Toast, bagels & mozzarella, tuna melts, reheating leftovers, baking potatoes, garlic bread, cookies, muffins, and lots more. We have a family of three and it is easy to use this versus the big oven.
Under-counter models are no longer popular and we have a new space to put a toaster oven (ditching the microwave). The space is restricted to 18x25. We'd prefer to have the width of the toaster oven be no wider than 18 inches, so we can use the rest of the space for food prep. This is not vital, but definitely on the wish list.
We prefer manual knobs, but it's not a deal-breaker.
All of our appliances are white, so we'd prefer to have a white one. We have a 9 year old, so having the unit not get too hot on the outside is the bigger focus. Just another preference.
Rotisserie is another preference. Convection is strongly preferred.
Really, the biggest challenge is we have quite a few preferences, but only 2 requirements. The unit MUST fit on this cart, so the absolute maximum is 18x25. The unit MUST include a toast function. These requirements are pretty much available in everything we've seen thus far.
Do you have a toaster oven you like? Care to share the make and model and why you like it?
Thanks!!!









So you are doing great to ditch this brand.


I honestly have no idea what brand, let alone model it is... but its great!! It has a little oven part on one side and then an *actual* toaster part on the other side... so you can make toast just like normal still

