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kombucha scoby has an alchohol smell

post #1 of 3
Thread Starter 
I just received a scoby in the mail this week. I opened it up to start brewing it and it smells like alcohol. Is that normal? I assume its something to do with the fermentation process...
post #2 of 3
It's not unusual for it to smell like alcohol, particularly if it's a hydrated scoby (shipped in tea). It may have simply over-fermented a bit in transit. Just go ahead and start a batch with it and watch it for the normal signs it's working properly (forming a new culture on top mainly).
post #3 of 3
Thread Starter 
thanks...
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Mothering › Forums › Health › Nutrition and Good Eating › Traditional Foods › kombucha scoby has an alchohol smell