I made this tonight for dinner. I adapted it a little from happyfoody.com's original recipe. It was sooo good! :)
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1 large onion, diced
1 large clove garlic, crushed
1 tbsp olive oil
...Sautee until fragrant
Add:
2 large diced carrots
3 cups chicken or vegetable broth/stock plus 1 cup water
1/2 cup shredded pre-cooked chicken (optional)
1 cup red lentils
1 15-oz can plain tomato sauce
A few dashes crushed red pepper flakes
A bunch of salt, garlic powder, turmeric, and cumin
About 2 tbsp chili powder
Simmer for about 45 minutes or until carrots and lentils are soft. Serve over tortilla chips and sprinkle with grated cheese.Â
