Tomorrow we are heading up to see family for Thanksgiving & we will be stopping for dinner. Considering DD's and DS's allergies, I am wondering where oh where can we eat?
We'll be in San Diego, where there are lots of Rubio's (fish tacos & more). They have a page on their site with allergens, and it says that they use soy sauce in just about everything, but then it says that the same item is G-free. How can this be?
For those of you with: corn, nut, gluten, yeast & poultry allergies, what do you do for eating out? We just don't do it much anymore but we are fairly new to the ED and this is our first Holiday!