12-1 veggie burgers
12-2 clam chowder
12-3 tacos
12-4 ate out for lunch and had popcorn and fruit for supper
12-5 ate like kings steak for lunch and homemade cashew chicken for supper
12-6 homemade pizza
12-7 tacos agian
12-8 beef stew made from leftover steak
12-9 ?? stayed home
12-10 spagetti
12-11 fried chicken from the deli for lunch and ham, salad, and homemade buns for super
12-12 quiche for lunch and burgers for supper
12-13 leftover ham, mashed potatos and brussel sprouts
12-14 DH had prime rib (a business dinner) DS2 had chicken and DS1 and I had other leftovers
12-15 DH and the boys had rice, corn, and leftover prime rib. He had enough in his doggy bag to feed all three of them after he made some sides--I ran errand and skipped supper
12-16 ?? at home
12-17 boys and I went out-- DH was out of town
12-18 ham and vegges
12-18 salad and scalloped potatos and ham (ham loving DS1 said he's tired of ham. I think the rest is going in the freezer)
12-19 DK
Honestly, I think my lack of resturant choices in my current location drives me to eat at home plenty
. I think I need more of a menu planning thread so we don't keep it inspired and unboring while using up what's in the pantry.
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