I just found a recipe for a single serving brownie made in the microwave with readily available ingredients. Of course, I doubled it;-) It is pretty decent if you are desperate for a treat on a Friday night.
From Chow.com
Serving suggestion: with vanilla ice cream or chilled cream. Keep topping up with cream as you get to the bottom. I haven’t tried it with chocolate or caramel sauce and nuts but they may be good. Sometimes when I’m really full, I share it with a loved one.
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2 Tbs vegetable oil
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2 Tbs water
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Few drops vanilla extract
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A dash salt
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A pinch instant coffee powder (optional)
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3 Tbs granulated sugar
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2 Tbs unsweetened cocoa powder
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2 Tbs all purpose flour
- In a 12 oz coffee mug, mix water, oil, salt, vanilla and coffee, if using. Whisk well.
- Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
- Microwave for 60-75 seconds: 60 seconds for a molten bottom, 75 for uniformly done. I normally choose 60.
- Enjoy with a spoon and a scoop of vanilla ice cream. Careful, brownie will be hot.





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