I have to attend a two-day interview in about a month. I am storing up breastmilk to bring with me to have with the sitter on those two days. Here is the logistical problem: how do I get my frozen milk to arrive safely?
Â
Would it be better to store in check-in luggage? If so, how do I keep it cool? One good thing I have going for me is that it's winter and it's the Northeast, so any time outside it won't thaw (if I put it in check in luggage).
Â
I can't remember, but I think I can only carry limited bm quantities on board the airline. Ideally, I'd bring a bunch both on board and in luggage, just in case.
Â
Anyone BTDT??
Â
Oh, and DS has soy and milk sensitivities, so formula just in case is not really an option.
Â








Of course, if your flight includes long layovers and long flying time overall, you might want to use icepacks. Otherwise, a few hours isn't going to hurt it, especially since you'll be refrigerating it when you get to your hotel.


