I'm trying to figure out how to cook the pork loin that I got for tomorrow.Â
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We're having creamed collard greens, black eyed peas (not sure how they'll be cooked. Plain maybe, maybe with bacon) and a pork loin.
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Any ideas?
Mothering › Forums › Health › Nutrition and Good Eating › Traditional Foods › New Year's pork loin recipe
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Mothering › Forums › Health › Nutrition and Good Eating › Traditional Foods › New Year's pork loin recipe
