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Thread Starter 
I'm trying to go gluten free. It's kind of hard around here because the flour selection is limited. All the highly rated bread and bun recipes contain sorghum but I can't get here. Also I can only get potato starch in a small 1 cup container and it isn't cheap.

So I need suitable bread recipes and/or a mail order source of sorghum flour that will ship to Nova Scotia and doesn't cost an arm and a leg.