The eating out thread got me thinking. One post mentioned $150 for dinner for 2, one mentioned $20 for 4 people. Obviously different families have different ways of eating out, but I was curious what people get for the various prices in different areas. I'm especially curious about eating less expensively at places that serve food made with good, non-processed ingredients at lower prices. I have a hard time finding places like that around here.
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I live in a low COL area of the midwest. We don't eat fast food at all. We rarely eat at chains, but if we do, it's usually a rib place (Logan's Roadhouse) or steak place (Outback Steakhouse) where you can order something that has to be fresh. So, we are picky about where we eat out, but I'm wondering if we are typical or not.
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For a typical ethnic meal, let's say Indian, we get a lot more bang for our buck. For $50 for the three of us we'll get:
- samosas
- pakoras
- 3 mains and rice (my mother won't eat Indian, so it's just the 3 of us)
- papadum
- bottle of wine
- lassi for the kiddo
- naan
- mango ice cream for dessert
- leftovers to take home
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However, if we go to the locally owned steakhouse or seafood place, we usually end up paying about $100 - $150 and get:
- one shared appetizer
- salad (eta:Â usually charged separately like the veg)
- 4 mains, sometimes with one shared (Dd doesn't order the processed food off of the kid's menu)
- vegetables that are charged separately
- one glass of wine each
- water for the kiddo
- bread
- no leftovers
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What are your typical meals out and what do you pay for them for how many people in your general area (and are you in a low COL or high COL area?)
Edited by velochic - 1/8/11 at 7:27am


















