So I just got an email from my veggie CSA that they're going to start offering eggs, and I was so excited!! And then I read a little further... less excited now. So I wanted to get some TF opinions on my egg options.
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Up until now I've been buying eggs from an organic farmer @ the farmer's mkt. He keeps an organic farm (obviously), and feeds the chickens whatever veggies don't sell at the market (I don't know if they receive any grain - I've asked what they're fed and he's never mentioned it, but it would be organic if they did). They are cooped part-time, and free-range the rest of the time. I pay $6-7/dozen depending on who's working the booth that day (if it's him, I get $6, if it's someone else the regular price is $7). At this time of year, there are limited to no eggs available. I lucked out a couple weeks ago and got 2 of only 3 dozen eggs he had that day, since i was the first person in the market that day. But because there're no eggs available right now, I've been eating organic/cage-free supermarket eggs for the last month.Â
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My 2 new options with my CSA are:
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Free-range chickens that receive (some) conventional feed in addition to the organic veggies they get. These are kept in a walnut orchard at a local farm and penned at night. $7/dzn
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Organic "cage-free" chickens. These are your regular cage-free battery chickens, with "access to the outdoors". But receiving organic feed (presumably grain - no details were given). $6/dzn
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Both of these would be delivered to my door with my veggie box each week. They're first come, first served, so if I want some, I have to call first thing in the morning and hope I can get on the short list.Â
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So I'm curious to know if anyone thinks it's worth it to switch to the CSA eggs. Pretty much the only reason I even go to the farmers market now is for eggs, and I'd love to have my Saturdays back... but is it worth compromising on the quality for that? Or is it that big of a compromise?Â















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