Regarding fat, this is some repeat of above but to add a little more detail... when I was doing well on this sugar thing...for 1 1/2 years I ate nothing processed. I ate fruits and veggies, nuts, seeds, good oils (like olive, coconut) eggs and non-lean meat, No sugar, wheat, dairy, corn, soy, cocoa or peanuts. I ate TONS of fat that way as nuts are like 1/3 fat alone and I ate a lot of them - always the dark meat, avocados without a second thought, cooked with full fat coconut milk and oil. I could NOT for the life of me put weight on. I am 5'9", went from 155 lbs pre no-sugar &wheat, to 125 lbs during no-sugar, maintained that for well over a year and went up to 136 within ONE WEEK of reintroducing sugar and wheat, and now 4 months after that sad reunion I am at 142 though overall my healthy fat intake has gone down. I didn't do any of this to lose weight, but it has been interesting to observe that pattern. I actually reintroduced it for an allergy test, and I needed to eat all possibly offending foods for the test to work right, and I've never gone back
post #21 of 143
2/10/11 at 9:54pm








hi. my name is hildare, and i am a sugar addict.


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