I have just begun making my own nut milk and love, love, love it! I was wondering if you reuse the meal that is left over from the soaking and processing of the nuts. Maybe to add to baked goods, or hmmm, I don't know. Do you? Or is the left over meal just waste, maybe for the chickens?
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Also, where can I find the nutritional make up of the milk?
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Thanks.
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