Hubby and I are trying to lose weight and he's inspired me to try to cut way down on the carbs. Myself I have a wicked sweet tooth and fighting the cravings is hard, so hoping to have the advantage of dealing with that, too.Â
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Problem with searching for low-carb recipe ideas on the web is the preponderance of processed foods in the recipes. I see "low carb pancakes" and I'm like woo-hoo! Then I see the ingredients are some kind of low-carb pancake mix one buys from a store, and some weird fake maple syrup, and I'm like Yuck! So I'm hoping here at good 'ol MDC I can find some folks who share our love of seasonal, local food but who are also wishing to experiment with cutting way down on the carbs.Â
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Fortunately we raised our own pigs last summer so have lots of pork. Tonight I'm making pork ribs in the oven and will serve with a huge portion of broccoli slaw. The ribs recipe does have honey and brown sugar, but I figure without our usual heaping servings of rice or pasta this will still be a big improvement.Â
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I'm going to have to revamp a lot of my standard meal plan recipes so am looking for great ideas for meals.Â
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