Dd has been getting hives for the past 5 weeks (see here for a summary of the problem and what we've been doing to try to help: http://www.mothering.com/community/forum/thread/1311364/elimination-diet-and-still-getting-hives#post_16427957
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Her hives had finally been settling down yesterday and last night.
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Tonight, dh set the table with wheat pasta for the rest of us and rice pasta for her.
Before we could stop her, she took a bite of the wheat pasta.
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Within 5-10 minutes her face and head became COVERED in hives, which soon spread elsewhere on her body. She also had a tantrum (although that may be unrelated
).
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I have so many concerns and so many questions!
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How worried should I be that she may experience anaphylaxis in the future, after her reaction tonight?
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Since she also had gastro symptoms prior to cutting wheat and dairy, should I consider the possiblity of Celiac? Maybe I should take her to the GP and ask for blood testing for that, as a start?
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I'm wondering how long I should keep her on this near-TED before adding other foods back in. Would it be OK to go back to a diet free of the top 10, even though she still gets occasional hives? She is getting VERY grumpy about her food options these days :)
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Is it important to have allergy testing and Celiac testing, or just go with our own observations about her allergies? I do have a referral to an allergist, but it will probably take months to get in to see him.
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Thanks for any advice!
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