Regarding the original post...my method is to shop around the perimeter of the store as much as possible and only venture into the aisles for food I don't make. Â Like bread products, cheerios, and sigh-canned tomatoes. Â It'll be a great day in my family food-wise when I finally learn to bake! Â This method is a bit simplistic but it generally gets the job done.
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And re: the canned tomatoes which have been a staple in my family's diet for awhile...we're looking forward to our tomato harvest this summer...hopefully it'll be a bumper yr and we can jar our little crop in place of the grocery store cans. Â If we have no luck with our own garden (we're not the best gardeners (yet!))Â
 I'm going to buy from a farmers market and use those to jar.









