Hello. We have been dealing with food intolerance issues with out DD for about 1.5 yrs now (she is just over 2).
We have found many foods that she is intolerant to, and we have realized that a common thing among many of her intolerences seem to be citric acid. Berries, tomatoes, citrus fruits, jams, almost all ready made foods, chesses, etc, etc.
Has anyone heard of this before?
Do you know/think she will out grow it?
Are there other things to look out for on food labels other than citric acid or lemon juice?
Her symptoms are:
red burning rash around her mouth and on her hands and arms (or wherever the food touches her)
diaper rash and now very red vulva and anus (now that she is diaper free)
red rings under her eyes
itchy ears and sneezing
Some of this may be other allergies and intolerances.