I need some new ideas for toddler snacks!Â
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DD (2.5 yo) consumes vegetables hesitantly, but a fun presentation will overcome her reticence to eat green things. We often make bugs on a log (celery sticks spread with cream cheese or peanut butter, topped with raisins), and that is a big hit.Â
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Yesterday, MIL made a little hors d'ouevre that DD loved -- thick slices of cucumber, with a shallow "bowl" scooped out of the center, filled with a spoonful of hummus and topped with a sprinkling of paprika. A bit too fussy for me to make regularly, but for DD -- who usually hates hummus -- this was a revelation.Â
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So, what are some other "fun" ways of preparing healthy foods that encourage your toddler (or older child) to eat more of them? Ideas please!!!Â










