Strawberry spaghetti? Do tell!
My week looks like this. We have relatives coming for the 2nd half and they are meat eaters (and also DH's relatives) - so DH plans to bbq a lot. I'm sure they won't mind eating all veg if that is what we serve them, but I know DH would love to eat steak, etc with his brother. Anyway, I don't really like meat cooked in my house so he bbq's it.
Mon: Lentil soup w/dumplings
Tues: purple cabbage,green bean, edamame, red pepper, baby corn, water chestnut stir fry over coconut rice
Wed: take out deep dish pizza with my new fave salad with apples and cranberries and a honey dijon dressing
Thurs: BBQ - shish kabobs w/tofu, mushroom, onion, pepper, pineapple served w/lemony roast potatoes from Veganomicon
Friday: Rasta Pasta (pasta w/steamed veggies, olives, onion, hemp seeds, parsley, basil and a maple balsamic sauce)
Saturday: probably BBQ again but we're not sure what
sunday: no clue! take out probably after the relatives leave