I was diagnosed with celiac disease last year, when my son was about 18 months old. Â I'm a SAHM, so our whole house went gf, since I do all the cooking and since, with a toddler, our kitchen is never tidy enough to keep cross contamination from happening! Â I've been treating my son as a potential celiac, and he never has gluten. Â He started sleeping through the night on the removal of gluten, without any other prompting, which I took as a sign that gluten wasn't great for him anyways.
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But, I'm not sure what to do as time progresses and he spends more time away from me. Â I think I want to keep him gf, but I don't know to what level. Â If he goes out to a playdate, should he have something with gluten? Â Should I worry about reading all labels for him if we're out?
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My biggest concern is that celiac can develop anytime, right? Â So, even if he were not celiac now, who's to say he wouldn't be in one year? Â Also, the symptoms can be vague, I know that I had vague symptoms for a long time before developing GI issues. Â In fact, in retrospect, I think I have been celiac since childhood. Â So, I hesitate to give him any gluten as I may miss these symptoms.
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But, as he gets older and starts to be more interested in what other people have, I don't know if this is overreacting. Â
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I'm also pregnant with a baby who I am assuming will not be introduced to gluten foods at all.
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If you have celiac disease, what did/do you do about your children?









. I also bought him a little backpack that he loves and keep it stocked with stuff like dried fruit, GF cereal bars, nuts, and the like in case we get stuck in a pinch or he's with a friend and decides he's hungry, he knows he has his snacks.Â