Wow. I just read the entire thread and I'm sorry I replied at all and got involved. What an angry exchange! Ladies, aren't we here to support one another? We all have different views and opinions and things that are important to us. Let's be a little more respectful of each others' choices in life.  There is enough fighting and anger out there already. We don't need it on this board too. We all love our children and do what we feel is best for them. But "best" means different things for every family.Â
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As for the OP's questions about refusing non-organics politely, I'm not sure that can be done based on your preference for organic only. I kind of hide behind my and my DD's food sensitivities - this means that when I bring food for her when we go out no one is upset by it. I usually bring something for me too, but will also eat some of what is served. My husband just eats what's served. I don't think you can expect others to provide organic food for you and I'm not sure that you can avoid offending someone if you bring your own food and not touch anything the host serves if you don't have allergies, sensitivies, religious beliefs, etc. When I was vegetarian and vegan, I would simply avoid eating animal products and would usually bring a veg dish to share with everyone (but I would ask the host first if it was ok) so that the host didn't have to cook something vegan just for me. It's not really the same with organic food though, no matter how strongly I feel about organic being best for my family.Â
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As for being 100% organic. I think that at home we are as close to 100% organic as possible. I don't find this difficult or very expensive. We belong to a CSA, a co-op and also buy a lot of meats in bulk. To be honest, I spend only a little more on food than non-organic friends b/c we save a lot by avoiding packaged and processed foods and by shopping in bulk (I think the additional cost to us is mostly due to our addiction to raw aged cheeses, which can be expensive). By buying basic ingredients and making everything at home we save a lot of money. We love to cook as a family so it's not nuisance for us - we find it fun, including our DD who loves to help. Shopping is also not that time-consuming. We are in a group that shares driving to a farm in a neighboring state to buy meats. One family will drive every 2-3 months and pick up for the group. We buy in bulk and keep things in a chest freezer. Our dairy gets delivered to a local drop-off site and I pick it up once every 2 weeks. Same for the co-op. Our CSA produce box gets delievered to a local drop off site once per week and it happens to be a local health food store so I pick it up and get whatever else I need at the same time. Honestly, I go to the supermarket maybe once every two weeks (I buy other household goods in bulk on-line). We love shopping at our local farmers market every weekend in season.  The only time-consuming thing is freezing produce in season to use during winter.  But I love being able to eat sugar snap peas in the middle of winter!
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As for pesticides being used on organic crops - yes, that's true for the majority of farms (although some of the farms we buy from are no-spray period), but these pesticides are far less dangerous than conventional pestices (I have an MS in a related field, worked for Extension Service, and now work with the farming community so I'm educated in this area and have the experience to back this up). I realize others many do not share my views, but this is my personal belief based on lots of research, education and experience. The food choices I make for my family are based on all of this. It works for me and my family. It may not work for others.Â
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