We have been living with my in-laws for almost 3 years now... and soon will be moving to our own place. I'm looking for tips/ideas about stocking a new pantry... I am Celiac and would like to totally outlaw gluten (DH is ok with that except for his beer, DD is too little/eats my gluten free stuff too). I also want to try to go totally without refined sugar. I am interested in TF and organic, but I'm a newbie in those areas. I guess I am looking for tips about what staples to try to get organic, what isn't as necessary, what oils/sweetners/basics, what things you would avoid... also any tips about containers/storage? Go all glass?
If you could start a new pantry (on a normal budget, not *dream* pantry), what would you do?
I really want to take this opportunity to better our diet... I find living here and not always being able to control what is around and what is being cooked... well sometimes things you didn't intend to eat get eaten!