I don't drink a lot of cow's milk, but I have started getting raw milk from a local farm for myself and DH. They also have yogurt made from raw milk.
My 11 month old (still breastfeeding) loves yogurt, and I usually give her StoneyField Farms organic plain or Wallaby organic Greek plain. I am considering whether I should give her yogurt made from raw milk from our local farm, as it might be more nutritious. (I definitely cannot pump enough to make breastmilk yogurt, though that is what I would prefer to do.)
Has anybody researched this issue? I know there is always a risk of contamination with any animal food (or any food, for that matter!), but I wonder if it is the same for raw milk as raw milk yogurt? Are there any recommendations on when it is safe to give babies raw milk yogurt?