I just bought a few packages of butter made in New Zealand. I thought it was rather cheap, considering it is an imported product, and I read the package carefully to make sure it wasn't blended with oil or anything. It said "no hydrogenated oils" so I was satisfied. Right now, as I was scraping the last bit of butter off the paper, I noticed these words, in tiny print, on the wrapping: gold star premium butter blended. Huh? So it's butter blended with vegetable oil? I did notice that it was very soft butter and easily spreadable. That, along with the fact that it was cheaper than the other "harder" butters makes me think it is probably not pure butter. Does softer butter always equal blended butter? Any opinions? Thanks!
Mothering › Mothering Discussion Forums › Health › Nutrition and Good Eating › Traditional Foods › Is this real butter?
Mothering › Mothering Discussion Forums › Health › Nutrition and Good Eating › Traditional Foods › Is this real butter?






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