Mmm, those taco bowls sound good Becky.
What if you had popcicles instead of a smoothie to mix it up? This morning I made pina colada smoothies for DS and I. Half a pinapple cut in chunks, 1.5 bananas, cut up and frozen, 1 mango cut up and frozen, 1 can coconut milk, and a big handfull of spinich. Then I added a bit of water as needed to smooth it out. We had some for a snack, then there's some for DS and I to have tomorrow, and I put the leftovers in popcicle molds and into the freezer for dessert one day. This is a bit more tropicle fruit than I suppose is ideal as it's a lot of sugar, but at least there's all the benefit of the fruit too (vitamins, fibre, etc. not just processed sugar) and I did toss in the spinich...
The meat from the taco bowls were from a pot roast I made the other night so I've gotten three meals from it so far and there is still a little left! I added some more bell peppers and onions and we had it again tonight.
That smoothie sounds yummy! I think I could handle that! I'll have to pick up some pineapple.