Call me a rebel - or another doubting 'Thomasina' - but even after reading this, I don't plan on eliminating soy from my diet...
I *have* read that some soy products contain phyto-oestrogen ... but do ALL? I'm not sure - I guess I'll have to do some more research on that ... What if you're buying organic soy products?
I'm also curious what has changed in the last 2 years [since that article was printed]?
There just seems to be far more evidence that a vegetarian diet IS the healthiest diet - including the soy products... and the the benefits far outweigh the risks.
I was recently speaking with a pediatrician regarding soy intake during pregancy - albeit as related to soy allergies - ultimately, he assured me that there were far more concerns with dairy products - as well as dairy products consumed while breastfeeding and consumed by children - causing allergies, ear infections, etc.
I do know that geographically, there are different concerns - i.e., in the UK, they recommend that women avoid eating peanuts during pregancy b/c of the high rate of peanut allergies there - this isn't the case in the US... We are encouraged to eat nuts as a source of protein. A couple of these articles are from NZ ... and I'm not familiar with 'The Dominion'
Also - a fellow meat-eater [SIL] was telling me that the same issues exist with a meat-eating diet b/c cattle fed the same hormones - she was talking about early menstruation, etc.
SO - If I have a choice - I'll choose the soy over beef, no question.
I would also be *sure* that rice milk is a good alternative to diary OR soy for a toddler... before making a quick switch - but that's just me.

All this aside - I do agree that this is an important issue and we should continue to be on top of it and encourage the manufacturers to create more *pure* foods.

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