Nourishment Tea
I really like using herbs, and am a decent herbalist. My favorite pregnancy book is "The Natural Pregnancy Book" by midwife, herbalist, and mom Aviva Jill Romm. It is loaded with good advice for pregnancy discomforts. It is like having a midiwfe at your side all the time.
My herb tea pregnancy drink comes from this book- the Nourishment Tea Recipe. I modified it a bit to my tastes, and this is what I am drinking, mostly iced (occ. warm in the morning whe nI just make it), and I love it:
In a large Jar I mixed:
2 cups Red Raspberry Leaf
2 Cups Nettle Leaf
1 cup OAtstraw
1/2 cup alfalfa
1/2 cup rose hips
1/2 cup lemon balm (for flavor- I substitued for her recommendation of 1/4 cup spearmint, which I am not crazy about)
1/4 cup red clover
In the morning or before bed I boil about 1 1/2 qts water, throw in a handful of herbs from the jar, and let it sit at least two hours, sometimes overnight. Then I strain and put in a 2 qt pitcher, filling up to top with cold water or ice. I drink one pitcher about every two days. It is fine for kids and husbands to drink too.
This tea has tons of minerals, is a uterine toner, and blood builder. It also has oats and lemon balm which are good for nerves, and the rose hips have lots of vitamin C.
I get the herbs from
http://www.mountainroseherbs.com/, my health food carries some of the herbs, but I like the price and quality from this company.