Thank you so much dogmom!
post #501 of 582
6/27/09 at 11:05pm
So it's ok to just keep the kefir grains in the fridge, with the batch I'm making? How long can they stay in the fridge for?
Theoretically I'm taking kombucha, but I haven't in weeks, it started to grow mold, so we threw a batch away, and I think it's getting moldy again. I miss my kombucha, I really love the stuff. Do you know anything I can do about it?
I'll throw this question in here too.. It's ok to freeze milk kefir, right? Does anything survive? (Not the grains, but the actual kefir)