Hi Earth Angel! I received the oven as a gift. It's this one:
http://www.solarovens.org/sossport.html
I've read altitude lengthens cooking time, so I need to factor that in. It's going to be one big experiment for awhile!
OT, but are you aware of the bills up to protect midwifery in the state? I know the Taos practices are really getting the word out. If you'd like more info, PM me.
Anyway, baking would be great! I have a NO OVEN policy in the summer. The heat is just unbearable. I broke it once last summer to make paella for a special date with dh. That was it. I'm not going to try to cook anything til spring time, but I'm the kind of person that researches the heck out of something first!