I eat a pretty low carb diet. I rarely eat bread or any other baked goods, cereal, or pasta...
I dont eat a whole lot of grains either...
I like to get my carbs from fruits, vegis, yams, etc...
For proteins I eat tempeh, tofu, quorn, protien powders, nuts and nut butters, tahini, homemade hummus, black soy beans, lentils, hemp seeds, vegi burgers, and TVP. I also eat fish on occassion.
I wouldn't catagorize tofu as a carb... many foods contain carbs but the carbs may come from fiber or are minimal...
the carbs you should stay away from if you're trying to loose weight or improve health are the grains, breads, pasta, cereals, white potatos, sugars, juices, etc...
But do eat freely of fiberous foods, vegis of all kinds, apples, grapes, berries, etc...
Stevia can be used in place of other high-carb sweetners. Unlike Aspartame, Sacharin, and AsulfameK, it is all-natural and safe.
If you also eat dairy and eggs and occassional fish, then you really have plenty of protiens to choose from... just replace grains, breads, etc w/ vegis and fruits...and stay away from sweets...
you'll feel much better!
That is how I lost my pregnancy lbs (along w/ daily exercise)
Be sure to eat plenty of fiber, Essential Fatty Acids, and lots of water as well!!
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