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did i kill my kefir grains?

post #1 of 2
Thread Starter 
hi ladies, i think that my kefir grains are likely dead, but figured i would ask before i threw them out.
they have been in a mason jar of milk for about 3-4 months in the back of my fridge. the "fluid" they are in looks like whey and cream cheese.
i should likely chuck em and start over right?
post #2 of 2
Hmmm. Good question. You could try reviving them -- strain, put in new milk, and keep an eye on it all.
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Mothering › Mothering Forums › Natural Living › Nutrition and Good Eating › Traditional Foods › did i kill my kefir grains?