Originally Posted by G&B'sMama
By the way- that all sounds so incredibly good. We have an abundance of summer squash right now- so tell me did you do anything special or just cut really thin strips to make your "noodles"?
We got the recipe from Veganchef.com Under Main Dishes.
We just cut the "noodles" in thin strips, vertically. We didnt make them thin though...left them kind of wide. But, you can do them however you like.