Mothering › Forums › Health › Nutrition and Good Eating › Traditional Foods › Amish Friendship Bread
New Posts  All Forums:Forum Nav:

Amish Friendship Bread  

post #1 of 3
7/19/06 at 3:18pm
Thread Starter 
Hi, I was wondering if anyone knew if when I make the starter for amish friendship bread I can use rice milk instead of cow milk. My 2yo is VERY allergic to all dairy, and I want him to be able to eat the bread also. The starter that I have made before (before I had kids) was 1 cup sugar, 1 cup milk, and 1 cup flour. Is the milk just for flavor?

Does anyone have a recipe that has NO milk (dairy or rice or otherwise)?
post #2 of 3
7/19/06 at 6:32pm
ooh that sounds yummy..I have a recipe somewhere for the starter...it is totally not NT friendly..hehe..I would try it and see what happens...
post #3 of 3
7/20/06 at 4:41pm
What about using coconut milk? It seems to work the same as dairy milk most of the time.
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Traditional Foods
This thread is locked  
Mothering › Forums › Health › Nutrition and Good Eating › Traditional Foods › Amish Friendship Bread