Thanks for bumping this! I've been thinking about this thread for a couple of weeks, meaning to ask this question...
I turned a friend of mine onto the Bronson Sodium Ascorbate a few months ago and about one month ago she called Bronson to find out where the Sodium Ascorbate comes from... The woman she spoke to said that it is derived from CORN. My friend asked, "well, is it GMO-free??" and the woman said they TRY to get GMO-free, but there are no guarantees nowadays.
Is there any other source for SA that's not corn?? Does anyone know of another place to buy it? I'd love to find a differently derived source.
And, I suppose this might be a little off-topic, but hasn't Europe banned GMO foods? Couldn't they (Bronson) source their corn from Europe??
I am getting so freaked out about anything synthetic. I am so bummed about this!
Thanks for any insight...