from Ani's raw food kitchen:
Cranberry Coconut Almond Cookies
makes 12 servings
1 1/2 cups pitted Medjool dates
1 cup almonds, process into chunks
1/2 cup cranberries
1/2 cup shredded coconut
1 Tablespoon vanilla extract, alcohol free
Place all ingredients in a large mixing bowl. Use your clean, washed hands to mix well. Form batter into balls, or press into cookie cutters to make shapes. Will be devoured immediately.
Oat Chocolate Chip Cookies
makes 21 x 2 Tablespoon sized cookies
1 1/4 cup raisins
1/2 cup pitted Deglet Nour dates (drier dates than Medjool)
2 cups oats
4 teaspoons agave or honey
2 teaspoons cinnamon
pinch of salt, to taste
1/2 cup cacao nibs, or chocolate chips (cooked)
Place raisins and dates in your food processor and process into small pieces. Add oats, agave or honey, cinnamon, and salt. Process to mix well. Empty into a mixing bowl and add chocolate chips. Mix well. Use a 2 Tablespoon scooper to portion cookies. Enjoy immediately, or chill before serving for firmer texture.
I'm going to try these at my house to see if they're at hit.
I've been watching people make all sorts of vegan and raw dishes on youtube!