One of my favorite things to do with cauliflower is to make a pasta dish with it. I steam the cauliflower (or if I'm lazy or in a big hurry, I throw it in with the pasta), boil some bowtie or ziti type pasta, toss it in a big bowl with shredded gruyere cheese, a bit of mustard, some butter, and some bread crumbs crisped in olive oil. If I'm really energetic, I'll caramelize some onions to go in too. MMM....can't wait for CSA season!
post #21 of 68
3/27/07 at 7:21am