Nutritional Yeast "Cheese Sauce" recipe
The dog and I seem to be the only ones in the house who really dig nutritional yeast. Dh and dd eat more dairy than I do. Dd actually gave it a try, Dh balked at it. I thought this pseudo-cheese sauce was great over whole wheat pasta and broccoli with a little tamari and gomasio sprinkled on it. Maybe if I'd thrown in some garlic it would have been a bigger hit.
1/2 c. nutritional yeast
1/2 c. unbleached whole wheat flour (I used King Arthur's "traditional" which is quite coarse)
1/2 tsp. salt
2 c. water
1/4 c. oil (optional or use less)
1 tsp. wet mustard
In a small sauce pan combine dry ingredients. Whisk in the water and oil. Heat over medium flame, stirring constantly, until it starts to bubble. Before serving stir in the mustard. Will keep for a few days if stored in the fridge in an air-tight container. Enjoy!
