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Caution: Soy  

post #1 of 8
Thread Starter 
My midwife told me today that a little soy is okay, but take it easy in the first trimester. As in, one veggie burger a day is okay, but not six. Or drinking straight soy milk, etc..

Soy has estrogen in it and that's not good for the first trimester.

I believe this is because of throwing off the natural estrogen/progesterone hormones which can lead to miscarriage.

Here are some articles so you can make up your own mind:
http://www.mothering.com/articles/gr...soy_story.html
Here's a search I did: http://tinyurl.com/2qq9qr
post #2 of 8
Thread Starter 
I edited the first post to include articles
post #3 of 8
I totally agree. I try to avoid all soy even when not pregnant unless it's fermented.
post #4 of 8
me too, or at least I have recently begun
post #5 of 8
Quote:
Originally Posted by mama_b View Post
I totally agree. I try to avoid all soy even when not pregnant unless it's fermented.
: I also have hypothyroid, so unfermented soy is a huge no-no for me. Thanks for the heads up, GinaRae.
post #6 of 8
This is the first time I've ever heard anything bad about soy, so I'll google it later. How about rice milk, that's ok right? I need something to put on my cereal!!
post #7 of 8
Thread Starter 
I think Rice Milk is fine. What about organic cow's milk? Still not ideal, but no steroids or antibiotics.
post #8 of 8
Quote:
Originally Posted by GinaRae View Post
I think Rice Milk is fine. What about organic cow's milk? Still not ideal, but no steroids or antibiotics.

Lactose bad.
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