Has anyone heard of this? Ameriware Professional
I saw a demonstration at the PX today. It looks great. You can cook without oil or water and it doesn't stick. It's also non porous. According to the website, "Pro-Series PLUS Ti-2® is a 3-layer non-stick system internally reinforced with ceramic and titanium approved for use with metal utensils."
It's kind of pricey, but all I need is one pan to fry eggs in. Since dd is allergic to eggs, I don't want to use my cast iron. I bought a stainless steel skillet but the eggs stick pretty bad. We're currently using a very scratched teflon skillet now. I will spend the money to buy the small pan if someone can tell me it's safe. I really can't find much info about it online.
Tia!
I saw a demonstration at the PX today. It looks great. You can cook without oil or water and it doesn't stick. It's also non porous. According to the website, "Pro-Series PLUS Ti-2® is a 3-layer non-stick system internally reinforced with ceramic and titanium approved for use with metal utensils."
It's kind of pricey, but all I need is one pan to fry eggs in. Since dd is allergic to eggs, I don't want to use my cast iron. I bought a stainless steel skillet but the eggs stick pretty bad. We're currently using a very scratched teflon skillet now. I will spend the money to buy the small pan if someone can tell me it's safe. I really can't find much info about it online.
Tia!






Maybe I'll get another one and seaon it a lot in the oven.






