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Mozzarella Failure  

post #1 of 2
Thread Starter 
I thought I got a good, clean break, but then it just never gelled. I used 4 drops of rennet for a gallon of milk. Was this too little?
post #2 of 2
i'm not familiar with drops... i use 1/2 tablet rennet for 1 gallon milk.
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Mothering › Forums › Health › Nutrition and Good Eating › Traditional Foods › Mozzarella Failure