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Raw milk?  

post #1 of 3
Thread Starter 
I have read some posts about using raw milk. What advantages does this have over regular milk? (My 1 year old is milk and soy protein allergic)
post #2 of 3
Raw milk has all the natural enzymes in it that help you process the milk. Pasturization kills a lot of things, including good bacteria and enzymes. For instance, if you look at "lactose free" milk, you will see that it is not lactose free -- they have simply added the lactase enzyme back into the milk that the pasturization process took out.

Raw milk does not work for everyone, though, with milk problems. At least, I don't think it does. Someone please feel free to correct me if I am wrong.

Raw milk is just healthier anyway, provided the people with the cows take care of them and keep them and their milk pans clean.

Crystal
post #3 of 3
Thread Starter 
Thanks. That makes sense.
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Mothering › Forums › Health › Health and Healing › Allergies › Raw milk?