Hi! Last week we purchased our first 1/2 gallon of raw milk - it was delicious! And I'm in love! I feel so much better giving this to DS in the morning. Anyway, here's my quick questions:
1. is it okay to freeze raw milk? will it retain all of its "good stuff"? (I'm planning on stocking up as the farmer's market where we purchase it is only there 'til Christmas).
2. will making it into smoothies with frozen/fresh fruit affect it in any way (I mean nutrient-wise not consistency-wise)? DS doesn't like it straight out of the bottle, but will drink it if I make a smoothie from it.
3. DS has a major salycilate sensitivity (as well as phenol I suspect) so giving him a 1/2 bananana each day in said smoothie is starting to, ahem, show some not-so-pleasant behavioral effects. SO, I was wondering if putting a teensy bit of natural vanilla extract in it and blending it would be okay? (I know this may be a "no no" as far as TF, but we're just getting started and DS needs some gut-healing, etc. so we're just starting with some baby steps for now and plan on progressing).
Any info from raw milk experts would be greatly appreciated!! Thanks!
1. is it okay to freeze raw milk? will it retain all of its "good stuff"? (I'm planning on stocking up as the farmer's market where we purchase it is only there 'til Christmas).
2. will making it into smoothies with frozen/fresh fruit affect it in any way (I mean nutrient-wise not consistency-wise)? DS doesn't like it straight out of the bottle, but will drink it if I make a smoothie from it.
3. DS has a major salycilate sensitivity (as well as phenol I suspect) so giving him a 1/2 bananana each day in said smoothie is starting to, ahem, show some not-so-pleasant behavioral effects. SO, I was wondering if putting a teensy bit of natural vanilla extract in it and blending it would be okay? (I know this may be a "no no" as far as TF, but we're just getting started and DS needs some gut-healing, etc. so we're just starting with some baby steps for now and plan on progressing).
Any info from raw milk experts would be greatly appreciated!! Thanks!






