Growing My Own Kombucha Scoby - Page 25
I used GT daves back in May to start my own scoby and had no problems until I ran out of jars to put all the new scoobies in, lol. I have moved since then and gave them away to a neighbor but am hoping to start again with another bottle of GT daves. I hope it hasn't changed over the summer!
I like to mix the 'brewed' kombucha with a little ginger, or mint leaves and lavender then cork it and leave it in a dark cool shelf not the fridge.