We bought the "organic" eggs at the local health food co-op (we can't afford pasture-fed eggs at $3/dozen - yowza!). They have good strong shells, but the yolks are strangely pale. A light, lemony color. Do you think these eggs are nutritious?
Mothering › Forums › Health › Nutrition and Good Eating › Traditional Foods › Eggs with thick shells but pale yolks - any good?
Eggs with thick shells but pale yolks - any good?
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12/20/07 at 3:16pm
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12/20/07 at 3:40pm
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12/20/07 at 7:51pm
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Mothering › Forums › Health › Nutrition and Good Eating › Traditional Foods › Eggs with thick shells but pale yolks - any good?







