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Un-crystallizing honey  

post #1 of 4
1/13/08 at 1:32pm
Thread Starter 
So, if I put my jar of honey to soften it up, how fast will it re-crystallize? Should I just do small amounts at a time?
post #2 of 4
1/13/08 at 1:41pm
I think you can just put it in a warm water bath and just do it every time you need it to be liquidy...no harm in doing this multiple times.

:
post #3 of 4
1/13/08 at 4:39pm
Man, get a slice of bread, slather with butter and put crunchy honey on top...

If you can get it out of the jar though.
post #4 of 4
1/13/08 at 4:42pm
Thread Starter 
Yeah, that's the problem. It's a one gallon jar and about 75% of it is a solid rock. I'm having a hard time scooping it out for my tea.
Can you imagine how hard the honey was that they found in the Egytpian tombs?
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Mothering › Forums › Health › Nutrition and Good Eating › Traditional Foods › Un-crystallizing honey