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What's For Dinner Tonight? (February) - Page 10

post #181 of 243
last night we had spaghetti with meat sauce. i was gonna do spaghetti squash or whole wheat pasta instead of white, but sometimes i just want real pasta, dammit. side of peas and carrots because i was too lazy for a salad.

tonight, baked potatoes with cultured sour cream and chives:, collard greens, artichokes with garlic butter, and chicken. i have boneless breasts, which are kind of bland so im thinking of making a bit of shitake mushroom/sprouted wheat bread stuffing and flattening the breasts and filling them, and then of course a gravy.
post #182 of 243
Beef and bean burritos. It is a crock pot recipe and very good and LF as well. I haven't figured out the sides yet.
post #183 of 243
I'm getting fancy today! I'm making japanese rice with deamame and sea greens and some stir fried veggies and tofu (baked first)!! I made tofu with my dad on saturday for the first time. SO easy, I'll definetly do it again!!
post #184 of 243
Buffalo chicken strips with blue cheese dressing and a side of carrots and celery.
post #185 of 243
Friday night was Ground beef, cauliflowers, peas in a simple gravy over rice - my take on an English pub food recipe I found.

Last night was chicken, black bean, and spinach enchiladas (home made enchilada sauce)

Tonight is broccoli soup with corn bread. All homemade of course. ETA Soup is ready to go. It smelled a little bland so I tossed in some carrots and pieces of butternut (both frozen from the farm last year) to sweeten it up a bit, and then I had a little bit of spinach in the fridge that was starting to look sad, so I added that. Blended it all up and it tastes delicious!

Looks like a lot of you serve desserts - is that a regular thing? We almost never have desserts.
post #186 of 243
BBQ Chicken, corn on the cob, mashed sweet potatoes
post #187 of 243
Tonight is leftover chicken lasagna from last night. I love leftover night. Lots of time to play!
post #188 of 243
Quote:
Originally Posted by Samjm View Post

Looks like a lot of you serve desserts - is that a regular thing? We almost never have desserts.
No, not a regular thing for us, at least not as a family thing. : DP and I almost always have something sweet as a treat, after the kids go to sleep, or if we hide in the pantry to eat it after dinner. And the kids almost always have some form of "dessert" if they eat a good dinner, but their dessert is usually something really healthy like homemade popsicles or similar.
post #189 of 243
I had to make a Costco run.....

Costco Rotisserie chicken :
Yellow rice
Baked beans



Dawn
post #190 of 243
honey mustard salmon filets
homeade cheesy noodles
carrots
post #191 of 243
Thread Starter 
Tonight we made 2 pizzas: One margherita, one chx broccoli mushroom onion.
post #192 of 243
Tonight I made hamburgers and french fries.
Still not sure about tomorrow yet.
post #193 of 243
Tonight I am making White Chili in the crockpot. It's one of the few things that everyone in the family likes. I serve it with jack cheese and tortilla chips. It's so good!!
post #194 of 243
Tonight we are having breakfast for dinner. Hashbrowns, bacon, eggs and toast.
post #195 of 243
Chicken tortilla soup tonight for us. I think I'm going to change up my normal recipe by adding black beans.
post #196 of 243
A cilantro and Thai-peanut curry with veggies and chickpeas, and brown basmati rice.
post #197 of 243
Main:
* Chicken sausages + sauteed peppers & onions served on crusty sourdough rolls

Sides:
* Peas with butter
* Simple salad

Dessert:
* Trader Joe's "Dunkers" & applesauce
post #198 of 243
Leftover Green Chile and Pork Stew-- rice-- corn bread for DH and me


Grilled cheese and chicken noodle soup for children


Dessert:
Blueberry muffins

Dawn
post #199 of 243
Here's our meal plan for the week.

Tonight: spinach and ricotta lasagna
Thursday: homemade pizza with sweetcorn
Friday: Lamb (roasted or curry, depending which cut's cheaper)
Saturday: DH is away, I'll make whatever
Sunday: Cream of tomato and basil soup with homemade bread
Monday: DH is away, I'll make whatever again
Tuesday: Fettucine carbonara with salad (his parents might be coming over, so something fancy for dessert as well).
post #200 of 243
Tonight is a little bit of a hodge podge - I have veggies that needed eating so:

Grilled New York Strip steak topped with sauteed red peppers
Roasted cauliflower
baked yams
garlic foccacia bread

I may add some peas or something too, depending on my mood.
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