Is is possible to both have a lotus birth and eat your placenta? My guess is that you'd have to choose, because after a couple of days the placenta would not be fresh enough? Or if you salted it would it be okay? I suppose you could cut part of it off to freeze or cook, but I'd rather leave it intact. Anyone have any experience with this?
I want to have my cake (placenta) and eat it too.
With my last birth, we cut the cord after it stopped pulsing and I was NOT interested in eating the placenta (had thought I would but didn't really know enough to convince myself after I delivered it- didn't look too appetizing!). My MIL was my "doula" and I wasn't going to ask her to handle it!
This time am doing the Lotus Birth no matter what, and I'd love to have the option to prevent PPD also.
What are my options if I have any to do both?
I want to have my cake (placenta) and eat it too.
With my last birth, we cut the cord after it stopped pulsing and I was NOT interested in eating the placenta (had thought I would but didn't really know enough to convince myself after I delivered it- didn't look too appetizing!). My MIL was my "doula" and I wasn't going to ask her to handle it!
This time am doing the Lotus Birth no matter what, and I'd love to have the option to prevent PPD also.
What are my options if I have any to do both?








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