Ok, my cast iron is a couple years old and one piece is still sticking something awful!
I have seasoned, re-seasoned and seasoned again and this one piece is driving me crazy. I don't know what to do? I've tried cooking greasy foods in it, I've stripped it and seasoned it again but, nothing working.
I generally season with palm oil. I've tried coconut in the past and it worked for a while and then quit working.
Should I be using lard or tallow or something else?
I have seasoned, re-seasoned and seasoned again and this one piece is driving me crazy. I don't know what to do? I've tried cooking greasy foods in it, I've stripped it and seasoned it again but, nothing working.
I generally season with palm oil. I've tried coconut in the past and it worked for a while and then quit working.
Should I be using lard or tallow or something else?






