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May! What is for dinner? - Page 3

post #41 of 260
Quote:
Originally Posted by wife&mommy View Post
Yes it was, and wow what a dinner! Your poor couch!!
TY, it actually mostly all came out. DP attacked it with some acetone and it's not noticeable unless you know it was there, yk?

And I have to admit, now that my initial fury has faded, DS's toes look kinda cute. Am sorta hoping he wants to wear his sandals to preschool tomorrow.
post #42 of 260
Friday we ended up going out.
Saturday was steak, salad, rice and baked potatoes.
Sunday was homemade chicken strips and fries.
Tonight we're going to my mom's.
post #43 of 260
Last night we had tuna and sweetcorn pasta bake.
Tonight we had oatmeal with soy milk and golden syrup on top.
Tomorrow maybe roast chicken breasts with im not sure what yet, hm.
post #44 of 260
Chicken-and-cheese enchiladas with poblano-pepper sauce.
post #45 of 260
Indian braised beef with rice and naan bread.

Last night I made a nice tomato sauce with our canned tomatoes from last summer and the italian sausage we made up yesterday and put it over penne pasta.
post #46 of 260
Tonights Dinner:

Chicken and Sausage Jambalaya
Garlic Baby Green Beans
Skillet Cornbread
post #47 of 260
Rotini with roasted tomatoes, zucchini, olives and feta with italian dressing, it's really good!
post #48 of 260
Tonight is chicken stir fry

I've got some yummy fresh veggies that I can't wait to try!
post #49 of 260
Yesterday was a picnic with vegan friends: whole-wheat pasta salad with ginger and sesame, tofu-wieners, artisan vegan chocolate and : bbq potato chips.

Tonight is sesame chicken stir fry with broccoli and rice, and leftover banana-egg custard.
post #50 of 260
Shrimp and tofu pad thai.
post #51 of 260
Mom's Night Out tonight. So, Carrabba's. DH will fend for himself and DS is having leftovers.
post #52 of 260
last night we had marinated flank steak, roasted potatoes and onions, artichokes, and steamed carrots and broccoli.
post #53 of 260
Quote:
Originally Posted by lemongrass View Post
Tonight we're having some curry lentil concoction I made up over baked potatoes.
Would you mind sharing this recipe? It sounds so yummy!
post #54 of 260
subbing for sure and maybe this time I can keep up, lol!

Tonight is Italian polenta bake w/tomatoes, mushrooms, spinach, onions, garlic, carrots, celery, LOTS of parsley and basil, and cheese. MMMMM! Smells sooooo good!

VikingKvinna, your line about 'it's and its' is soooooo hilarious. Drives me nutso too.
post #55 of 260
I am in SUCH a cooking rut.

Tonight is spaghetti, corn, and green beans, and I'm cringing just thinking about it.

I better not be pregnant. :
post #56 of 260
Leftovers tonight. We're planting stuff so its gotta be a quick dinner.
post #57 of 260
Thursday I went to Outback restaurant with friends.
Friday was homemade sloppy joes with lots of hidden veggies, on wholewheat buns.
Saturday was snacky bits and pieces - we went to a bday party that afternoon and had lots of food.
Sunday was deli roast chicken, fresh bread and a big salad.
Monday was tacos (homemade seasoning), served with all the fixings. Dessert was Sopapillas.
Tonight we had Posole.
post #58 of 260
We had a change of plans last night -- I had forgotten that DP had brought home some clams that needed to be cooked -- so I made homefries, and "drunken shameless spicy shrimp" (recipe from Dinosaur BBQ) and then cooked the clams in the shrimp boil liquid.

So tonight is the pad thai, minus the shrimp.
post #59 of 260
grilling burgers tonight. and i'm going to prep the lasagna i'm going to make tomorrow so that it actually gets made... dh is off today so can play with the kiddos while i cook.
post #60 of 260
Monday: Homemade whole-wheat chicken nuggets, oven fries, and raw veggie platter
Tuesday: Baked Salmon with a bit of grainy mustard & sour cream on top, with asparagus & strawberry/spinach/walnut/cucumber balsamic salad (basic home salad)
Wednesday: Honey garlic chicken, brown rice, & basic home salad
Thursday: Black bean, salsa, avocado wraps & basic home salad
Friday: Baked talapia on lemon roasted sweet potatoes & basic home salad
Saturday: BBQ Steak with veggies & Homemade ice cream
Sunday: Salmon udon veggie stir fry

Hmmmm, I am hungry now!
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