Mothering › Forums › Natural Family Living › The Mindful Home › Reduce, Reuse and Recycle › Reusing Ziploc-type bags? Tips wanted
New Posts  All Forums:Forum Nav:

Reusing Ziploc-type bags? Tips wanted  

post #1 of 29
Thread Starter 
What's the best way to wash and reuse Ziploc-type food storage bags? I had a houseguest who bought us a box of baggies, the nice name-brand ones with a double zipper. She used 1-2 while she was here and left the rest for us. They are handy to have around but washing and reusing them seems fiddly. Any tips for getting them clean and drying them out? We're using them mainly for chopped veggies, fruits, and bread and things like that.

thanks!
post #2 of 29
Only wash ones that have NOT had meat in them. Bags that have had meat in them we consider too "dangerous" to reuse.

For things like carrots and other veggies, we just rinse them and put them inside out to dry.

For slightly greasy things (crackers, cookies, cheese) we turn them inside out, wash them in the dish water BEFORE any dishes (we hand wash our dishes), then rinse and let them dry inside out.

Honestly, it's more of a swish-swish than "washing".
post #3 of 29
i turn them inside out. put a little dab of soap on them and scrub and rinse then. hang dry. If they are really cruddy, greasy then I just throw them out, but generally I don't put greasy stuff in the bags.

reusable bags has something to hang dry but I just find stuff to put them over:

http://www.reusablebags.com/store/pl...56a5c7b9e3fc9d
post #4 of 29
We do something similar because in general, I've found that the bags don't last that well with vigorous or repeated washing.

Anything with meat goes into the trash (usually with fat/bones/other gross meat garbage).

Anything like fruit or wet veggies just gets a good solid rinse and then is puffed open and laid out to dry. If something had clean, dry green beans in it, I probably wouldn't wash it at all if I wanted to put clean, dry carrots in it. If it had bread, I'd shake out the crumbs and call it good.

Anything a greasy usually gets sent upstairs and holds cat poop until garbage day.

Sometimes I can reuse even some so-so bags by using them to store individually-wrapped foods in the freezer, like tamales that are wrapped in plantain leaves, so even if something from the bag transfers to the leaf, the tamale is fine.
post #5 of 29
Ditto what all the pp's said.
I wouldn't reuse anything that had raw meat in it. If it was cooked meat (like we save scraps for the doggie) then I might reuse it for the doggie or something like that... but not for us, certainly.

I put a dot of dishsoap in the bag, add hot water seal the top and swish it a bit, then rinse it out really well, and let air dry (it usually takes a couple days to fully dry, but I live in a moist climate)
post #6 of 29
Thread Starter 
Thanks so much. Those are exactly the kind of tips I was hoping to get. And I will hang them to dry because we are low on counter space. great idea!
post #7 of 29
I even use the really old bags in my purse in case I need to change a diaper on the go and don't want to smell it all day
post #8 of 29
We rinse/wash just like Llamalluv and then dry them over big spoons standing in the dish drainer.

It works so well that some bags are with us for years. The other day I took a heavy-duty gallon bag out of the freezer that was labeled something like:
cabbage 10-23-04 [crossed out]
zucchini 8-8-06 [crossed out]
spinach 5-30-07 [crossed out]
cranberries 12-22-07
and the really funny thing is, I remember getting that bag (with particularly snazzy pink slider) from a guy at church who asked me if I wanted to take home some leftover crackers. I was startled that he was using such a fancy bag for just crackers and was barely able to stop at "Thank you!" without raving, "This bag will be in my family for generations!" :
post #9 of 29
I wash mine in my dish water, then hang them to dry on my handy plastic bag dryer - aka aloe vera plant on my kitchen sink windowsill! All its spikes work great for holding those bags! I do not reuse meat bags, but they are often reused before they are used for meat!
post #10 of 29
Quote:
Originally Posted by EnviroBecca View Post
and the really funny thing is, I remember getting that bag (with particularly snazzy pink slider) from a guy at church who asked me if I wanted to take home some leftover crackers. I was startled that he was using such a fancy bag for just crackers and was barely able to stop at "Thank you!" without raving, "This bag will be in my family for generations!" :
The heirloom baggie. I can just see it now.....

"Last Will and Testament of EnviroBecca

To my daughter I leave my house and all its contents.
To my brother-in-law, who I never really liked that much, I leave some dryer lint.
To my beloved grandson, I leave the fancy pink Ziplock bag"

post #11 of 29
If they have had meat in them don't reuse them.

Personally I would just save them for camping.
post #12 of 29
Like everyone above, we hand wash them and air dry them. If the inside isn't drying well, I place them inside-out on the dish rack.

We've started doing that with all the smallish bags that come our way (bread, tortillas, sturdier produce bags, liners in cracker boxes, etc) and reuse them until they die. Even when they crack at the side and aren't sealing properly anymore, they're still fine for short term uses and when you don't need something to be sealed (crackers for a lunch, etc).

We never have to buy new ones anymore.
post #13 of 29
A friend of mine put a wire curtain rod between the cupboards over her sink. She would clip bags to it to dry along with bibs & cloths she had handwashed. Worked fantastic!
post #14 of 29
We dry ours inside out. We hot-glued a few clothespins to the underside of a shelf in our pantry, so we can turn the bags inside-out and clip them there to dry.
post #15 of 29
Quote:
Originally Posted by blizzard_babe View Post
We dry ours inside out. We hot-glued a few clothespins to the underside of a shelf in our pantry, so we can turn the bags inside-out and clip them there to dry.
OOohh...That is a great idea, I think that is just what I will do. Thanks!!
post #16 of 29
I reuse mine....but in a slightly different way.....sadly they still go to the landfill...but atleast they have one more purpose before they go .....we use them to put dirty diapers in so our house does not stink as badly.
post #17 of 29
Wow- this thread helped me realize how wasteful we are with our baggies, even the fancy kind with the zippers. I am resolving to do better from now on, washing them out if necessary or just dumping the crumbs and reusing.
post #18 of 29
also to make myself feel better about when I do have to throw a baggie away, I changed to flip top bags instead of the ones with the zippers.....I know it is all still plastic and all still goes to the landfill, but I feel the it is not AS hard on the environment if it is thinner plastic (therefore no thick zipper)

Just a personal preferrence
post #19 of 29
I do what the other posters have said. I don't reuse meat bags, but wash them, let them dry, tear off the ziplock and then recycle them with the other plastics bags at the grocerystore.

All of my freezer bags are recycled when I feel that I can't continue to re-use them. I think they fall under the #4 plastics.

HTH
post #20 of 29
Quote:
Originally Posted by mags.bubble View Post
I do what the other posters have said. I don't reuse meat bags, but wash them, let them dry, tear off the ziplock and then recycle them with the other plastics bags at the grocerystore.

All of my freezer bags are recycled when I feel that I can't continue to re-use them. I think they fall under the #4 plastics.

HTH
that is clever!
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Reduce, Reuse and Recycle
This thread is locked  
Mothering › Forums › Natural Family Living › The Mindful Home › Reduce, Reuse and Recycle › Reusing Ziploc-type bags? Tips wanted